
A seasonal variety of organic veg mainly produced on Shillingford Farm. The weekly staples are potatoes, carrots and onions, unless you elected not to have any of these products. The other ingredients change weekly according to the seasons.

Beans - French Organic

Kale - Curly Green Organic

Leeks - Organic

Potatoes Organic

Salad Bag Organic

Carrots - Organic

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