Pak Choi

Picture of Pak Choi

Pak choi have white or very pale green short, chunky stalks and deep green leaves. With a flavour like spinach or mild cabbage, the fresh succulent leaves can be used raw in salads or sliced thinly into stir fries or noodle soup. 

Pak Choi
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Picture of Pak Choi
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Pak choi have white or very pale green short, chunky stalks and deep green leaves. With a flavour like spinach or mild cabbage, the fresh succulent leaves can be used raw in salads or sliced thinly into stir fries or noodle soup. 

£1.10
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